Grissini, Rosemary, , 200 g

Can you really enjoy an aperitivo without grissini? Not likely. Savour these Italian breadsticks from Nicolas Vahé with a dip, alongside cheese and olives. Because simpler is always better, only a few ingredients are used to make these artisan grissini which are finished with rosemary for an herbal touch. Whether you keep it simple and dunk them into a hummus for a quick snack or make them part of a pre-dinner treat, these grissini give you an authentic taste of Italy.